- Call us now : 01 – 834 1180
Menu
Be it a lite snack, a romantic meal, a small party or a big wedding we can cater for your every need, we have a brunch menu Monday – Saturday 10am – 4pm Ala carte menu 4pm – 9pm every Sunday we have brunch from 10am – 12 noon and carvery from 12 – 6pm and ala carte from 6 – 9 pm. We cater for parties of all sizes but it is best to book in advance,
Served with homemade brown soda bread.
Ciabatta smeared with garlic butter and topped with incited mozorella.
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Lightly toasted ciabatta, topped with tomato concasse, melted goats cheese and basil and wild garlic oil.
Tortilla chips topped with spicy beef, grated cheese, sour cream and jalapenos.
Your choice of hot or BBQ served with celery sticks and blue cheese dip.
Padded in garlic butter and served on crostini bread.
Add Garlic Prawns for only €6.00
Add Garlic Prawns for only €6.00
Served with onion jam, pepper sauce, garlic butter and home fries.
Cooked to your liking and served on a toasted ciabatta with salad, spicy mayo, french style onions, chunky chips and pepper sauce.
A double burger served on a toasted brioche with garden salad, relish, melted cheddar and smoked bacon and coleslaw and home fries.
A double burger topped with chilli beet melted cheddar and a side of coleslaw and home fries.
Southern fried and served on a toasted bun with red onion jam, cajun mayo and garden salad and coleslaw and home fries.
Chicken €14.50 Or Prawn €15.50. Add Chips €1.20
Served on sweet potato puree, with mash, honey roasted carrots, black pudding croquette,and apple and red wine jus.
Chicken €14.90 Beef €15.95. Served on a sizzler, with guacamole, sour cream, grated cheddar flour wraps and jalapenos, a medley of vegatables with your choice of
Linguini in a white wine cream sauce and topped with grated parmesan cheese.
Linguini pasta tossed with paprika cream sauce and baby spinach.
Baby gem lettuce, bacon lardons and basil croutons tossed with homemade caser dressing and topped with Cajun chicken and parmesan cheese.
In a crispy beer batter served with minted mushy peas, tartare sauce and chips
Served with creamy mash, green beans and lemon caper butter.
Served with creamy mash and seasonal vegetables – please ask your server.
Seasonal vegetables tossed in our sweet potato and coconut sauce and served with rice or home fries
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An Italian wine which is wonderfully refreshing with delicate flavours & clean notes with a lingering after taste of artemisia flowers.
A very popular Chilean wine of green – yellow colour with fresh aromas of citrus and tropical fruits, it has good body and persistence.
Another Chilean wine but of a different variety, with a yellow colour tasting aromas of mature pineapple and banana. It has good body and acidity, is well balanced and persistent.
This vintage selection sauvignon blanc has classic gooseberry characters with stone fruit and melon overtones, the palate has fresh fruity flavours and is well balanced.
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Of Argentine origin, this young Malbec has the classic aromas of ripe plum and violet flowers with subtle hints of vanilla. The beauty of the Malbec in Argentina is its ability to combine a rich mouth feel with a soft silkiness normally associated with lighter wines
We even have some great history, just 30 seconds walk away is the ruins of what was once one of the most important christian monasteries in Ireland
